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Mark Your Calendars
September 12th, 2026
Executive Chefs: Melizaida Cortez & Jim Harvatt
Join us for a magical evening as we celebrate the season’s harvest with a farm-to-table dining experience like no other.
Set against the backdrop of our beautiful farm, this special event will feature a handcrafted menu made with the freshest ingredients straight from our fields to your plate.

The ONE Dinner You Don't Want to Miss!
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